Spinach Fettuccine

This pasta has the light and clean flavor of baby spinach and is great with pesto. You also serve it with Alfredo Sauce for a creative spin on the classic dish. Just follow our plant-based recipes on the back of each package. Our widest spinach pasta. You might also enjoy trying our Spinach Linguine and Spinach Angel Hair. 

COOKING DIRECTIONS: Cook pasta in plenty of salted, rapidly boiling water for 4-5 minutes. Stir frequently. Test for doneness. Do not overcook.

INGREDIENTS: Unbleached wheat flour, spinach powder, water. 

ALLERGEN STATEMENT: CONTAINS WHEAT. All non-GMO ingredients. Prepared in a single allergen facility. Facility is free of eggs, soy, dairy, fish, and nuts.