Lemon, Almond & Vanilla Extract Sonoma Syrup

The exquisite bright flavor and aroma of California lemons - This extract is made with pure lemon oil distilled from the cold-pressed harvest of a California lemon grove. Blended to preserve the bright citrus bouquet, our extract is made with certified organic cane sugar alcohol (not corn), and without terpenes.

Use it to create the perfect lemon bars and tarts, cookies, muffins, pies, meringues, biscotti, jam, lemon ricotta pancakes, ice creams and sorbets — or in any recipe as a substitute for fresh lemon peel or to boost the bright citrus lemon flavor.

Almond Extract - The finest quality Pure Almond Extract available, with strong, creamy, sweet and nutty almond flavor. Made with the purest oil of bitter almond, and none of the proteins responsible for tree-nut allergies, this aromatic extract will allow you to create new taste sensations in all your culinary adventures. This high-quality Pure Almond Extract packs even more flavor thanks to 5% additional added almond oil for unsurpassed extra rich almond flavor.

Vanilla Extract Blend - Tahitian and Madagascar Bourbon vanilla is the perfect all-around vanilla for baking and all culinary purposes, hot and cold.