Juniper berries are most commonly thought of what makes gin - GIN, but it's also used in savory Alpine and holiday dishes to bring forth a fresh citrus, pine flavor. We make this rich, potent Elixir from crushing and cooking down organic juniper berries from Oregon.
Serving Suggestions: Add our Juniper Berry Elixir to your favorite spirits for an herbal twist on cocktails. Make gorgeous champagne cocktails and pair with dry white wines. Create sodas and non-alcoholic cocktails with still or sparkling waters, and tea.
